Metus

Metus is an innovative, tailor-made project designed to meet the needs of catering and Ho.Re.Ca. (Hotellerie-Restaurant-Café) professionals. Its mission is to offer qualified support and concrete tools to successfully meet the challenges of a dynamic and constantly evolving sector.

Through customized consulting, Metus accompanies professionals in perfecting business management, optimizing processes and identifying effective solutions to improve performance. This is complemented by a range of technical insights designed to keep practitioners up-to-date on industry trends, news and best practices.

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One of Metus' hallmarks is its ability to bring together diverse expertise, gathering a prestigious roster of highly qualified professionals. This network of experts makes its experience and knowledge available to provide targeted, high-value support, covering all strategic and operational areas of the Ho.Re.Ca. world.

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Project referents

• Dott.ssa  Sara Magnanego

• Dott.ssa Lorenza Battista

• Dott.re Emanuele Falcinelli 

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